
Text extracted from the exhibit documents filed with the FCC. Open a document above to read the original.
Code No.: DE68-02235A Micro wave ovenOwner’s Manual BT3000WB/BT3000BBBT3000SB Safety ................................................................................................. 2Your New Microwave oven .............................................................. 5 Setting Up Your Microwave Oven .......................................................... 5Control Panel Buttons ............................................................................ 6 Operation ........................................................................................... 7 Selecting the Display Weight ................................................................. 7Setting the Clock .................................................................................... 7Toaster ................................................................................................... 7Using the Stop/Clear Button .................................................................. 8Using the Instant Cook Buttons ............................................................. 8Using the Handy Helper Button ............................................................. 9Using the Kids Meals Button .................................................................. 9Using the Snack Bar Button ................................................................. 10Using the +1 Min Button ...................................................................... 10Defrosting Automatically ...................................................................... 11Setting Cooking Times & Power Levels ............................................... 11Using the Easy Clean Button ............................................................... 12Broiling ................................................................................................. 13Baking .................................................................................................. 13Warm ................................................................................................... 14Top Brown ............................................................................................ 14Bottom Crisp ........................................................................................ 15Speed Cooking .................................................................................... 15Switching the Beeper On/Off ............................................................... 16Using the More/Less Buttons ............................................................... 16Using the Kitchen Timer ....................................................................... 16Demonstration Mode ............................................................................ 16Setting the Child Protection Lock ......................................................... 16 Cooking Instructions ...................................................................... 17 Cooking Utensils .................................................................................. 17Testing Utensils ................................................................................... 18Cooking Techniques ............................................................................ 18General Tips ....................................................................................... 19GUIDE for Cooking Meat in Your Microwave ....................................... 19GUIDE for Cooking Poultry in Your Microwave ................................... 20GUIDE for Cooking Seafood in Your Microwave ................................. 20GUIDE for Cooking Eggs in Your Microwave ...................................... 21GUIDE for Cooking Vegetables in Your Microwave ............................. 21AUTO DEFROSTING GUIDE .............................................................. 21Recipes ................................................................................................ 22Black Bean Soup ................................................................................. 23BAKING GUIDE ................................................................................... 24BROILING GUIDE ............................................................................... 25COOKING GUIDE ................................................................................ 26 Appendix ......................................................................................... 27 Troubleshooting Guide ......................................................................... 27Care and Cleaning ............................................................................... 28Specifications GUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUY_ Guía de Consulta Rápida en Español ........................................... 29Warranty .......................................................................................... 30Quick Reference .............................................................. Back Cover i{ZWWW~iUGGwGXGGt SGm GY\SGYWWYGG\aWYGwt 2 Safety P RECAUTIONS TO A VOID P OSSIBLE E XPOSURE TO E XCESSIVE M ICROWAVE E NERGY : (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is importan t not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the 1) Door (bent or dented), 2) Hinges and latches (broken or loosened), 3) Door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. WARNINGAlways observe Safety Precautions when using your oven. Never try to repair the oven on your own – there is dangerous voltage inside. If the ove…
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JOB Number : E1-02-0057 Page 1 of 18 EMC TEST REPORT According to FCC CFR47 Part 18 Subpart C JOB Number : E1-02-0057 1. This test reports does not constitute an endorsement by NIST/NVLAP or U.S Government. 2. This test report is to certify that the tested device properly complies with the requirements of FCC Rules and Regulations Part 18 CFR47 Subpart C Intentional Radiators. All tests necessary to show compliance to the requirements were and these results met the specifications requirement. 1. Applicant Name :SAMSUNG ELECTRONICS CO., LTD. 416 Maetan 3 Dong, Paldal-Ku, Suwon City, Kyungki Do, Korea, 442-742 2. Identification of tested device 2.1 FCC ID :A3LBT3000 2.2 Device Name :MICROWAVE OVEN 2.3 Trade Name :SAMSUNG Electronics Co.,Ltd. 2.4 Model Number :BT3000BS 2.5 RF Output Power :1000W 3. Test Procedure and Items 3.1 FCC/OST MP-5 : 1986 4. Issued Date :March 13, 2002 Tested by: Jay Yong, PARK / Test Engineer Reviewed by: Yang Soo, KIM / Manager of EMC Lab. Authorised by: Kyu Baek, CHUNG / Chief of EMC Lab. This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. This laboratory is registered by the NIST/NVLAP, U.S.A. The test reported herein have been performed in accordance with its terms of registration. NVLAP LAB CODE 200447-0 JOB Number : E1-02-0057 Page 2 of 18 TABLE OF CONTENTS 1. Product Description 2. Test Facility 3. Accreditation and Listing 4. Radio Noise Emission Measurement Procedures/Results 4.1 Radiation Hazard Measurement 4.2 Input Power Measurement 4.3 RF Output Power Measurement 4.4 Operation Frequency Measurement 4.4.1 Variation in Operating Frequency with Time Measurement 4.4.2 Variation in Operating Frequency with Voltage Measurement 4.4.3 Variation in Operating Frequency with Time Plot 4.4.4 Variation in Operating Frequency with Voltage Plot(96Vac) 4.4.5 Variation in Operating Frequency with Voltage Plot(120Vac) 4.4.6 Variation in Operating Frequency with Voltage Plot(150Vac) 4.5 Radiated Emission Measurement 4.5.1 Radiated Emission Measurement Procedure 4.5.2 Radiated Emission Measurement Configuration 4.5.3 Radiated Emission Measurement Data(30 - 1000MHz) 4.5.4 Radiated Emission Measurement Data(1 - 25GHz) 5. Measurement Equipment List This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. JOB Number : E1-02-0057 Page 3 of 18 1. Product Description The equipment under test is a microwave oven sold for consumer use. Model :BT3000BSis a1000W microwave oven with digital controls. Installation Type: Over-the range < Magnetron > Model : OM-75P manufactured by Samsung Electronic Co., Ltd. 2. Test Facility The Semi-anechoic chamber and Conducted measurement facilities used to collect the radiated data are located at 416 Maetan 3 Dong, Paldal-Ku, Suwon City, Kyungki Do, Korea. The sites are constructed in conformance with the requirements of ANSI C63.4 and CISPR Publication 22. 3. Accreditation and Listing The test facilities used to perform radiated and conducted emissions tests are accrediated by National Voluntary Laboratory Accreditation Program for the specific of accreditation under Lab Code: 200447-0 to perform Electromagnetic Interference tests according to FCC PART 15 and CISPR 22 requirements. No part of this report may be used to claim or imply product endorsement by NVLAP or any agency of the US Government. In addition, the test facilities are listed with Federal Communications Commission(Registration Number:98856, Anechoic Chamber #1). This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. JOB Number : E1-02-0057 Page 4 of 18 4. Radio Noise Emission Measurement Procedures/Results 4.1 Radiation Hazard Measurement A 700-ml water load was placed in the center of the oven. The power setting was set to maximum power. While the oven was operating, the Microwave Survey Meter probe was moved slowly around the door seams to check for leakage. Fig. 1 Test Setup and the locations of maximum leakage The results of this test are as follows. ProbeMaximum LeakageLimit Location[mW/Cm2][mW/Cm2] A0.101.0 B0.101.0 C0.101.0 All others0.051.0 This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. A B C JOB Number : E1-02-0057 Page 5 of 18 4.2 Input Power Measurement Input power and current were measured using a Power Analyzer. A 700ml water load was placed in the center of the oven and the oven set to maximum power. A 700 ml water load was chosen for its compatibility. Manufacturers to determine their input ratings commonly use this procedure. Fig. 2 Test Setup for Input power The results of this test are as follows. InputInputMeasuredEUT Spec. VoltageCurrentInput powerInput power [Vac][amps][watts][watts] 12013.715851550 Based on the measured input power, the EUT was found to be operating within the intended specifications. This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. JOB Number : E1-02-0057 Page 6 of 18 4.3 RF Output Power Measurement The Caloric Method was used to determine maximum output power. The initial temperature of a 1000-ml water load was measured. The water load was placed in the center of the oven. The oven was operated at maximum output power for 120 seconds. Then the temperature of the water re-measured. Fig.3 Test Setup for RF output power QuantityStartingFinalElapsedRF Power of waterTemperatureTemperatureTime [ml][centigrade][centigrade][seconds][watts] 10001032.9123779.5 10001032.2123755.7 10001032.3123759.1 764.7799458 Power = (4.187 Joules/Cal) x (Volume in ml) x (Temp. Rise) Time in seconds The measured output was found to be ABOVE 500Watts. Therefore, in accordance with section 18.305 of Subpart C, the measured out-of-band emissions were compared to the 25xSQRT(power/500)[uV/m] @ 300M limit. This reports shall not be reproduced except in full, without the wri…
Text truncated - open the document above for the full version.
JOB Number : E1-02-0057 Page 4 of 18 4. Radio Noise Emission Measurement Procedures/Results 4.1 Radiation Hazard Measurement A 700-ml water load was placed in the center of the oven. The power setting was set to maximum power. While the oven was operating, the Microwave Survey Meter probe was moved slowly around the door seams to check for leakage. Fig. 1 Test Setup and the locations of maximum leakage The results of this test are as follows. ProbeMaximum LeakageLimit Location[mW/Cm2][mW/Cm2] A0.101.0 B0.101.0 C0.101.0 All others0.051.0 This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. A B C JOB Number : E1-02-0057 Page 5 of 18 4.2 Input Power Measurement Input power and current were measured using a Power Analyzer. A 700ml water load was placed in the center of the oven and the oven set to maximum power. A 700 ml water load was chosen for its compatibility. Manufacturers to determine their input ratings commonly use this procedure. Fig. 2 Test Setup for Input power The results of this test are as follows. InputInputMeasuredEUT Spec. VoltageCurrentInput powerInput power [Vac][amps][watts][watts] 12013.715851550 Based on the measured input power, the EUT was found to be operating within the intended specifications. This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. JOB Number : E1-02-0057 Page 6 of 18 4.3 RF Output Power Measurement The Caloric Method was used to determine maximum output power. The initial temperature of a 1000-ml water load was measured. The water load was placed in the center of the oven. The oven was operated at maximum output power for 120 seconds. Then the temperature of the water re-measured. Fig.3 Test Setup for RF output power QuantityStartingFinalElapsedRF Power of waterTemperatureTemperatureTime [ml][centigrade][centigrade][seconds][watts] 10001032.9123779.5 10001032.2123755.7 10001032.3123759.1 764.7799458 Power = (4.187 Joules/Cal) x (Volume in ml) x (Temp. Rise) Time in seconds The measured output was found to be ABOVE 500Watts. Therefore, in accordance with section 18.305 of Subpart C, the measured out-of-band emissions were compared to the 25xSQRT(power/500)[uV/m] @ 300M limit. This reports shall not be reproduced except in full, without the written approval of SEC EMC Testing laboratory. Average RF Power of 3 Trials
6660-B DobbinRoad · Columbia, Maryland · United States
| # | Rule Parts | Frequency Range | Power Output |
|---|---|---|---|
| 1 | 18 | 2.45 GHz - 2.45 GHz | 1000 W |
Portable Handset
Equipment Class
6VL - 15E 6 GHZ Very Low Power DeviceBT,BLE Tablet DTS,UNII a,b,g,n,ac,ax,be and digitizer
Equipment Class
DTS - Digital Transmission SystemPortable Handset
Equipment Class
6CD - 15E 6 GHz Low Power Dual ClientBT,BLE Tablet DTS,UNII a,b,g,n,ac,ax and Digitizer
Equipment Class
DSS - Part 15 Spread Spectrum TransmitterWCDMA, LTE, 5G NR Tablet BT,BLE, DTS,UNII a b g n ac ax and Digitizer
Equipment Class
JBP - Part 15 Class B Computing Device Peripheral