
Text extracted from the exhibit documents filed with the FCC. Open a document above to read the original.
USER S MANUAL REMOTE GRILL THERMOMETER General Use Instructions (Grill or Oven): 1. Locate the battery compartments and load 2 AAA batteries (not included) into both Handheld Unit (Receiver) and Base Unit (T ransmitter). 2. Place Handheld unit in Base Unit cradle (units should be in close proximity for establishing data link). 3. Place meat on grill or in oven. 4. Insert stainless-steel meat probe into the thickest part of meat. 5. Carefully , replace/close grill lid or oven door on heat-resistant braided steel probe wire. 6. Plug probe wire into Base Unit. 7. T urn ON the Handheld Unit and Base Unit by locating both small Ò ON/OFF Ó switches. 8. Handheld Unit and Base Unit will establish data link automatically. Registration is complete when the Handheld Unit beeps and the probe temperature appears where the Ò --- Ò was flashing. 9. Once link is established, enter type of meat (Beef, V eal, Lamb, Pork, Chicken, T urkey) by pressing meat button on Handheld Unit until desired meat is selected. 10. Once meat type is selected, set desired taste level (Rare, Medium-Rare, Medium, Well-Done) by pressing taste button on Handheld Unit until desired taste/doneness level is selected. 1 1. T o set the desired internal meat temperature manually: Press HR or MIN button to raise or lower the temperature value after meat selection is made. 12. Grill or Cook until alarm sounds indicating that the desired taste/doneness level is reached. For best results set countdown/count up timer and check meat periodically (see timer instructions). 13. Remove Meat from grill or oven and allow to cool (approx. 5 min.) and serve. Components: Handheld Unit (Receiver) Base Unit (T ransmitter) Stainless Steel Meat Probe and Heat-resistant Probe Wire Receiver Button Profiles: 1. HR Button : in timer mode, press to set hour . In thermometer mode, press to increase the temperature value. 2. CLEAR : in timer mode, when the timer countdown/count up process is stopped, press to clear the timer reading. 3. MIN : in timer mode, press to set minutes. In thermometer mode, press to decrease temperature value. 4. MODE: press to select thermometer or timer mode. 5. MEA T : in thermometer mode press to select meat type (BEEF , LAMB, PORK, CHICKEN, TURKEY). 6. T ASTE : in thermometer mode press to select taste/doneness level (W ELL. DONE,MED WELL, MEDIUM, MED RARE, or RARE). 7. ST ART/ST OP : press to start or stop the timer countdown or count up. 8. ON/OFF : switch on backside above clip Ñ turns receiver on and of f. 9. SIL VER SIDE BUTT ON : press to turn LED light on and of f while receiver is ON (LED light will not work while receiver power is OFF). 8 Power Indicator Light Receiver Cradle On/Off Switch Probe W ire Plug Connector BASE UNIT BOTT OM Battery Cover Timer Instructions: Countdown Timer 1. Press MODE to select timer mode. The upper display will show a small TIMER and 0:00. 2. Press HR and MIN button to set the timer . Press ST AR T/ST OP button to start countdown timer . will blink for every second. 3. T o stop countdown timer , press ST AR T/ST OP button again. The becomes solid. 4. Press CLEAR button to clear the setting back to 0:00. Count Up T imer 1. Press MODE to select timer mode. The upper display will show a small TIMER and 0:00. 2. Press ST AR T/ST OP button to start count up. The will blink for every second. 3. T o stop count up timer , press ST AR T/ST OP button again. The becomes solid. 4. Press CLEAR button to clear the setting back to 0:00. LED Flashlight Instructions: 1. Press and hold silver button on side of Handheld Unit for flashlight illumination while receiver switch is in the ON position. 2. Release silver button to turn of f. Battery Replacement Instructions: Handheld Unit (Receiver) 1. Locate battery compartment underneath belt clip on the backside of the Handheld Unit. 2. Remove belt clip to access battery compartment (use small Phillips head screwdriver). 3. Carefully, remove battery cover. 4. Carefully , load 2 AAA batteries (not included). 5. Replace battery cover and belt clip. Base Unit (T ransmitter) 1. Locate battery compartment on bottom side of Base Unit. 2. Carefully , remove battery cover . 3. Carefully , load 2 AAA batteries (not included). 4. Replace battery cover . Base Unit (T ransmitter) T roubleshooting: Problem : Cannot Make Meat Selection. Solution: May be in T imer Mode. Check to make sure that the Handheld Unit is in Thermometer Mode by pressing MODE button. Problem : No Data Link between Handheld Unit and Base Unit. Solution 1: Check to make sure that both units are turned ON while in close proximity to one another . Solution 2: Check Batteries for replacement. Problem : Flashlight will not work. Solution 1: Make sure receiver switch is in the ON position and press flashlight button on the side of the Handheld Unit. Solution 2: Check batteries for replacement. Cleaning Instructions: 1. Hand wash probe gently with soap and water . 2. DO NOT immerse probe in water while cleaning. 3. Dry immediately. 4. DO NOT W ASH Handheld Unit or Base Unit. 5. NOT DISHW ASHER SAFE. Helpful Hints: 1. For best results, make sure probe tip is inserted into the meat a least 1 inch. 2. Do not allow the probe or probe wire to come in direct contact with flames. If cooking with grill cover closed, only use medium and low heat. 3. Make sure that probe tip is inserted into the center of meat (NOT poking through meat). Caution: 1. Caution Meat Probe and Probe Wire are very hot while in use. 2. Always use a heat-resistant glove when handling meat probe or probe wire while in use. DO NOT touch with bare hands. 3. DO NOT expose Handheld/Base Unit to direct heat or hot surfaces. 4. NOT FOR USE IN MICROW A VE OVENS. 5. DO NOT expose Base Unit/Probe plug connector to water . 6. DO NOT use Handheld/Base Unit in the rain. NOT W A TERPROOF . 7. Base Unit registers temperatures as low as 30 F and as high as 410 F . Do not use stainless steel probe sensor above 410 F . If 410 F is exceeded probe wire may deteriora…
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External Photos EUT Top View EUT Bottom View
ID Label Label FCC ID: TXRFPT0601
ID Label/Location Label Location Information Specifications: Text is Black or white in color and is left justified. Labels are printed in indelible ink on permanent adhesive backing or silk-screened onto the EUT or shall be affixed at a conspicuous location on the EUT. Refer to the below arrow.
Internal Photos EUT - Unit View EUT – Uncovered View EUT – PCB Top View EUT –PCB Bottom View
CIRCUIT DESCRIPTION OF RF-T0601 TX The MCU can get the actual temperature by measuring the NTC temperature sensor’s resistence. Then the result can be modulated at 433 MHz and the signal will be sent by the antenna. CIRCUIT DESCRIPTION OF RF-T0601 RX The 434.02 MHz signal can be demodulated and the MCU will identify the correct data. The final result will be displayed on the LCD screen.
PRODUCT DESCRIPTION PRODUCT NAME: REMOTE GRILL THERMOMETER CARRIER FREQUENCIES: 434.02 MHz MODULATION: ASK EFFECTIVE RADIATED POWER: -35dBm typical BATTERY: 2*AAA for both TX and Receiver OPERATING RANGE: 2.1-3.3 Vdc
1234 A B C D 4 321 D C B A Title Numb erRev isi onSize A4 Date:1 3-Mar-2 00 6Sheet o f File:E:\FUPOND\rf_ V2 4 .DDBDrawn By: SWC 1 SWE 2 TC 3 GND 4 CII 5 VCC 6 Ip k 7 DRC 8 U3 MC34 06 3 COM1 1 COM2 2 COM3 3 COM4 4 SEG1 5 SEG2 6 SEG3 7 SEG4 8 SEG5 9 SEG6 10 SEG7 11 SEG8 12 SEG9 13 SEG10 14 SEG11 15 SEG12 16 SEG13 17 SEG14 18 SEG15 19 SEG16 20 SEG17 21 SEG18 22 SEG19 23 SEG20 24 SEG21 25 SEG22 26 SEG23 27 SEG24 28 SEG25 29 SEG26 30 SEG27 31 SEG28 32 SEG29 33 SEG30 34 LCD1 LCD3 4 COM1 20 COM2 19 COM3 18 COM4 17 SEG1 16 SEG2 15 SEG3 14 SEG4 13 SEG5 12 SEG6 11 SEG7 10 SEG8 9 SEG9 8 SEG10 7 SEG11 6 SEG12 5 SEG13 4 SEG14 3 SEG15 2 SEG16 1 SEG17/P7. 0 64 SEG18/P7. 1 63 SEG19/P7. 2 62 SEG20/P7. 3 61 SEG21/P7. 4 60 SEG22/P7. 5 59 SEG23/P7. 6 58 SEG24/P7. 7 57 SEG25/P8. 0 56 SEG26/P8. 1 55 SEG27/P8. 2 54 SEG28/P8. 3 53 SEG29/P8. 4 52 SEG30/P8. 5 51 SEG31/P8. 6 50 SEG32/P8. 7 46 NC 47 NC 48 NC 49 VB 21 VA 22 VLCD2 23 VLCD3 24 /RESET 25 GND 26 R_OSCI 27 OSCO 28 VDD 29 XI 30 XOUT 31 P5.4/INT0 32 P5.5/INT1 33 P5.6/TCC 34 NC 35 NC 36 P5.7/I ROUT 37 P6.0 38 P61 39 P62 40 P63 41 P64 42 P65 43 P66 44 P67 45 U2 EM78P468 1 2 J2 BT D2 LED C1 0.1uF C3 0.1uF C5 0.1uF C6 0.1uF C9 0.1uF C4 0.1uF R1 47K R4 180 ohm C7 27PF C8 27PF Y1 32768Hz 1 2 3 4 J1 CON4 GND IR BZ1 BUZZER 5V L1 4.7MH Q1 8050 R2 330 S1 MODE S2 START/STOP S3 MIN/- S4 CLEAR S5 MEAT S6 HR/ + S7 TASTE L2 180uH C10 680PF D1 SB100 C11 100uF R5 380K R7 150K R3 1.5 3V S9 LED_SW R6 100 5V S8 POWER R8 100 OHM C12 0.1uF S8 F/C 5V ANTIN 4.65V R9 100 OHM C13 47uF/10V 5V VDD_ OUT
Note: The test report is specially limited to the above company and this particular sample only. It may not be duplicated without prior written consent of Bay Area Compliance Lab Corp. (ShenZhen). This report must not be used by the client to claim product certification, approval, or endorsement by NVLAP, NIST or any agency of the US Government. FCC PART 15.231 EMI MEASUREMENT AND TEST REPORT For Yangzhou Fupond Electronic Technology Co., Ltd. Hangji Industrial Park, Yangzhou, Jiangsu Province, P.R. China FCC ID: TXRFPT0601 March 23, 2006 This Report Concerns: Original Report Equipment Type: Remote Grill Thermometer Test Engineer: Sam Lin Report No.: RSZ06031304 Test Date: March 17-22, 2006 Reviewed By: Chris Zeng Prepared By: Bay Area Compliance Lab Corp. (ShenZhen) 6/F, the 3rd Phase of WanLi Industrial Building, ShiHua Road, FuTian Free Trade Zone, ShenZhen, Guangdong 518038, P.R.China Tel: +86-755-33320018 Fax: +86-755-33320008 Yangzhou Fupond Electronic Technology Co., Ltd. FCC ID: TXRFPT0601 Report # RSZ06031304 Page 2 of 17 FCC Part 15.231 Test Report TABLE OF CONTENTS GENERAL INFORMATION.......................................................................................................................................3 PRODUCT DESCRIPTION FOR EQUIPMENT UNDER TEST (EUT) ....................................................................................3 OBJECTIVE...................................................................................................................................................................3 RELATED SUBMITTAL(S)/GRANT(S).............................................................................................................................3 TEST METHODOLOGY..................................................................................................................................................3 TEST FACILITY.............................................................................................................................................................3 SYSTEM TEST CONFIGURATION ..........................................................................................................................4 JUSTIFICATION.............................................................................................................................................................4 EUT EXERCISE SOFTWARE..........................................................................................................................................4 SPECIAL ACCESSORIES.................................................................................................................................................4 EQUIPMENT MODIFICATIONS.......................................................................................................................................4 CONFIGURATION OF TEST SETUP.................................................................................................................................5 B LOCK D IAGRAM OF T EST S ETUP ................................................................................................................................5 SUMMARY OF TEST RESULTS...............................................................................................................................6 §15.203 - ANTENNA REQUIREMENT......................................................................................................................7 STANDARD APPLICABLE..............................................................................................................................................7 §15.205, §15.209, §15.231 (E)- RADIATED EMISSION...........................................................................................8 MEASUREMENT UNCERTAINTY....................................................................................................................................8 EUT SETUP..................................................................................................................................................................8 EMI TEST RECEIVER SETUP........................................................................................................................................8 TEST EQUIPMENT LIST AND DETAILS...........................................................................................................................9 TEST PROCEDURE........................................................................................................................................................9 STANDARD APPLICABLE..............................................................................................................................................9 CORRECTED AMPLITUDE & MARGIN CALCULATION...................................................................................................9 TEST RESULTS SUMMARY..........................................................................................................................................10 TEST DATA................................................................................................................................................................10 PLOT(S) OF TEST DATA..............................................................................................................................................10 §15.231(C) 20DB BANDWIDTH TESTING .............................................................................................................13 REQUIREMENT...........................................................................................................................................................13 TEST EQUIPMENT LIST AND DETAILS.........................................................................................................................13 TEST PROCEDURE.................................................................................................................…
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Note: This test report is for the customer shown above and their specific product only. It may not be duplicated or used in part without prior written consent from Bay Area Compliance Laboratory Corp. (Shenzhen). This report must not be used by the customer to claim product certification, approval, or endorsement by NVLAP, NIST, or any agency of the Federal Government. FCC PART 15.231 EMI MEASUREMENT AND TEST REPORT For Yangzhou Fupond Electronic Technology Co., Ltd. Hangji Industrial Park, Yangzhou, Jiangsu Province, P.R. China FCC ID: TXRFPT0601 March 20, 2007 This Report Concerns: Original Report Equipment Type: Remote Grill Thermometer Test Engineer: Sam Lin William Chan Report No.: RSZ06031304 Rev. Test Date: March 17-22, 2006 and March 19, 2007 Reviewed By: EMC Manager: Boni Baniqued Prepared By: Bay Area Compliance Laboratory Corp. (Shenzhen) 6/F, the 3rd Phase of WanLi Industrial Building, ShiHua Road, FuTian Free Trade Zone Shenzhen, Guangdong, China Tel: +86-755-33320018 Fax: +86-755-33320008 Yangzhou Fupond Electronic Technology Co., Ltd. FCC ID: TXRFPT0601 Report #:RSZ06031304 Rev. Page 2 of 20 FCC Part 15.231 Test Report TABLE OF CONTENTS GENERAL INFORMATION.......................................................................................................................................3 PRODUCT DESCRIPTION FOR EQUIPMENT UNDER TEST (EUT) .....................................................................................3 OBJECTIVE...................................................................................................................................................................3 RELATED SUBMITTAL(S)/GRANT(S).............................................................................................................................3 TEST METHODOLOGY..................................................................................................................................................3 TEST FACILITY.............................................................................................................................................................3 SYSTEM TEST CONFIGURATION ..........................................................................................................................5 JUSTIFICATION.............................................................................................................................................................5 EUT EXERCISE SOFTWARE..........................................................................................................................................5 SPECIAL ACCESSORIES.................................................................................................................................................5 EQUIPMENT MODIFICATIONS.......................................................................................................................................5 CONFIGURATION OF TEST SETUP.................................................................................................................................6 BLOCK DIAGRAM OF TEST SETUP................................................................................................................................6 SUMMARY OF TEST RESULTS ...............................................................................................................................7 §15.203 - ANTENNA REQUIREMENT......................................................................................................................8 STANDARD APPLICABLE..............................................................................................................................................8 §15.205, §15.209, §15.231 (E) - RADIATED EMISSION...........................................................................................9 MEASUREMENT UNCERTAINTY....................................................................................................................................9 EUT SETUP..................................................................................................................................................................9 EMI TEST RECEIVER SETUP.........................................................................................................................................9 TEST EQUIPMENT LIST AND DETAILS.........................................................................................................................10 TEST PROCEDURE......................................................................................................................................................10 STANDARD APPLICABLE............................................................................................................................................10 CORRECTED AMPLITUDE & MARGIN CALCULATION.................................................................................................10 TEST RESULTS SUMMARY..........................................................................................................................................11 TEST DATA................................................................................................................................................................11 §15.231(C) 20DB BANDWIDTH TESTING .............................................................................................................12 REQUIREMENT...........................................................................................................................................................12 TEST EQUIPMENT LIST AND DETAILS.........................................................................................................................12 TEST PROCEDURE......................................................................................................................................................12 TEST DATA............................................…
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Test Setup Photos Radiated Emission - Front View (30-1000MHz) Radiated Emission - Rear View (30-1000MHz) Radiated Emission - Front View (Above 1GHz) Radiated Emission - Rear View (Above 1GHz)
| # | Rule Parts | Frequency Range | Power Output |
|---|---|---|---|
| 1 | 15.231(e) | 434.02 MHz - 434.02 MHz | - |

Wireless Grill Thermometer
Equipment Class
DSC - Part 15 Security/Remote Control Transmitter
Wireless Key Finder
Equipment Class
DSC - Part 15 Security/Remote Control Transmitter
Remote Grill Thermometer (Transmitter)
Equipment Class
DSC - Part 15 Security/Remote Control Transmitter
Remote Key Finder
Equipment Class
DSC - Part 15 Security/Remote Control Transmitter
Remote Grill Thermometer
Equipment Class
DSC - Part 15 Security/Remote Control Transmitter