
Text extracted from the exhibit documents filed with the FCC. Open a document above to read the original.
Before operating this oven, please read these instructions completely. OPERATING INSTRUCTIONS & COOK BOOK MICROWAVE OVEN KOR-6NMB1 1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door opensince open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any objectbetween the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged.It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. TABLE OF CONTENTS • IMPORTANT SAFETY INSTRUCTIONS..........................................................................................................................2 • FEDERAL COMMUNICATIONS COMMISSION • RADIO FREQUENCY INTERFERENCE STATEMENT...................................................................................................3 • GROUNDING INSTRUCTIONS........................................................................................................................................3 • INSTALLATION .................................................................................................................................................................4 • SPECIFICATIONS.............................................................................................................................................................5 • FEATURES DIAGRAM......................................................................................................................................................6 • FEATURES DIAGRAM (CONTINUED) ............................................................................................................................7 • OPERATION PROCEDURE .............................................................................................................................................8 • CONTROLS .......................................................................................................................................................................9 SETTING THE CLOCK .....................................................................................................................................................9 TIME DEFROSTING .........................................................................................................................................................9 COOKING IN ONE STAGE.............................................................................................................................................10 COOKING IN TWO STAGES..........................................................................................................................................10 PREPACKED POPCORN ...............................................................................................................................................11 SPEEDY COOK...............................................................................................................................................................12 LESS, MORE ...................................................................................................................................................................12 CHILD SAFETY LOCK ....................................................................................................................................................12 TO STOP THE OVEN WHILE THE OVEN IS OPERATING..........................................................................................12 • CARE OF YOUR MICROWAVE OVEN..........................................................................................................................13 • BEFORE YOU CALL FOR SERVICE .............................................................................................................................14 • CARE AND CLEANING ..................................................................................................................................................14 • QUESTIONS AND ANSWERS .......................................................................................................................................15 • COOKING INSTRUCTIONS ...........................................................................................................................................16 • USE YOUR MICROWAVE OVEN SAFELY ...................................................................................................................17 • ARCING ...........................................................................................................................................................................17 • MICROWAVING PRINCIPLES .......................................................................................................................................18 • HOW MICROWAVES COOK FOOD ..............................................................................................................................18 • CONVERSION CHARTS ................................................................................................................................................18 • COOKING TECHNIQUES...............................................................................................................................................19 • DEFROSTING GUIDE.....................................................................................................................................................20 • COOKING & REHEATING CHART .................................................................................................…
Text truncated - open the document above for the full version.
DAEWOO ELECTRONICS CORPORATION. 543, DANGJUNG-DONG, KUNPO CITY, KYONGGI-DO, 435-030, KOREA Federal Communications Commission April 14, 2005 Equipment Approval Services, M05L-L001 P.O. Box 358315 Pittsburgh, PA 15251-5315 Subject : Application for Grant of Equipment Authorization Equipment Class : Microwave Oven (Household), Part 18 - FCC ID : C5F7NF6NMO600N, - Model No. : KOR-6NMB1, Magnetron : RM228 (Daewoo Electronics Corp) ============================================================ Dear Sirs, We want to obtain a grant of certification for complying with the line conducted requirements for unintentional radiators and consumer Industrial, Scientific, Medical (ISM) device in ET Docket 98- 80, FCC 02-157 on the previous granted FCC ID: C5F7NF6NMO6000 dated 04/23/2004. For this application, we would like to pay the fee with a check and send it by mail. Enclosed please find the following fee and document for this application. 1. The Form 731 Confirmation Number : EA 875102 2. The FCC ID : C5F7NF6NMO600N 3. Fee - A Check of amount US1080.00 4. FCC Form 159 Your prompt cooperation would be appreciated. If you have any question or need more action with us, please feel free to contact us or Mr. David Kim at DEAM New Jersey Office. (Tel. : 201-460-2557, Fax.: 201-460- 2657) Best Regards, Gun-Woo Ro Seong O. Kim Safety Engineer of Manager of R&D Center/ MWO Div. R&D Center/ MWO Div. CC : Mr. David Kim, DEAM ( Daewoo Electronics America, INC. )
FRONT VIEW FCC ID: C5F7NF6NMO6ØØN REAR VIEW FCC ID: C5F7NF6NMO6ØØN
IDENTIFICATION LABEL/LOCATION FCC ID: C5F7NF6NMO6ØØN ID LABEL LOCATION
SIDE VIEW FCC ID: C5F7NF6NMO6ØØN TOP VIEW FCC ID: C5F7NF6NMO6ØØN
WIRING DIAGRAM ( SCHEMATICS ) FCC ID: C5F7NF6NMO6ØØN
electronic GmbH Datum/date: 08.04.2005 Prüfbericht-Nr.- testreport-no.: 05/04-0039 Seite/page: 15of 15 Appendix A Photos of tested sample
electronic GmbH Datum/date: 08.04.2005 Prüfbericht-Nr.- testreport-no.: 05/04-0039 Seite/page: 15of 15 Appendix A Photos of tested sample
120 Chubb Avenue · Lyndhurst, New Jersey · United States
| # | Rule Parts | Frequency Range | Power Output |
|---|---|---|---|
| 1 | 18 | 2.40 GHz - 2.45 GHz | 600 W |

Microwave Oven
Equipment Class
8CC - Part 18 Consumer Device
Commercial Microwave Oven
Equipment Class
8CC - Part 18 Consumer Device
Microwave Oven
Equipment Class
8CC - Part 18 Consumer Device
Commercial Microwave Oven
Equipment Class
8CC - Part 18 Consumer Device
Commercial Microwave Oven
Equipment Class
8CC - Part 18 Consumer Device