U43WIH400CNDCommercial Induction Range

2 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. 3. To protect against risk of electric shock, do not put appliance in water or other liquids. 4. Do not touch surfaces that may be hot. 5. Avoid contact with moving parts. 6. Do not operate the Waring ™ Commercial Induction Range or any other electrical equipment with a damaged cord or plug, or after the unit malfunctions or is dropped or damaged in any manner. Return it to the nearest Waring Authorized Service Center for examination, repair, and/or adjustment. 7. The use of attachments not recommended or sold by Waring may cause !re, electric shock, or injury. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. The Waring ™ Commercial Induction Range should always be on a stable countertop or table. 11. Do not use appliance for other than intended use. 12. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. 13. Children should be supervised to ensure that they do not play with the appliance. 14. Do no cook on broken cooktop – If the glass cooktop should break, cleaning solutions and spillovers may penetrate the broken surface and create a risk of electrical shock. 3 15. Clean cooktop with caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn; some cleaners can produce noxious fumes if applied to a hot surface. 16. Do not place metal objects such as knives, forks, spoons and lids on the glass surface since they can get hot. SAVE THESE INSTRUCTIONS APPROVED FOR COMMERCIAL USE GROUNDING INSTRUCTIONS: r


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HSPVOEJOH type plug and should be used in combination with a properly connected grounding-type outlet, as shown in Figure 1. If a grounding-type outlet is not available, an adapter, shown in Figure 2, may be obtained to enable a 2-slot wall outlet to be used with a 3-prong plug. As shown in Figure 3, the adapter must be grounded by attaching its grounding lug under the screw of the outlet cover plate. CAUTION: Before using an adapter, it must be determined that the outlet cover plate screw is properly grounded. If in doubt, consult a licensed electrician. Never use an adapter unless you are sure it is properly grounded. NOTE: Use of an adapter is not permitted in Canada. 5 OPERATION NOTE: The Induction Range requires induction-ready cookware. If the pan is not induction ready, it will not register on the induction range. The LCD display will show “-----” and “STANDBY” will "ash (as seen in !gure 1) when attempting to select a heat mode without an induction-ready pan on the glass cooking surface. The unit will automatically shut off after 60 seconds of not having an induction-ready pot/pan. 1. Before turning on the power, make sure the cookware is on the ceramic cooking surface. Your Waring ™ Commercial Induction Range is equipped with small-object detection which will prevent it from operating unless you have an appropriate sized induction-ready pan in place. 2. To turn the power on, press the ON/OFF button and choose a cooking mode by pressing HEAT or TEMP button. NOTE: The unit will automatically shut off after 30 seconds if you do not choose a cooking mode. a) The HEAT button allows you to choose how many watts of power to cook with. b) The TEMP button allows you to choose the temperature at which you cook. 3. Once you’ve chosen a cooking mode, use the + and – buttons to set the desired wattage or temperature. EMPTY-PAN DETECTION After extended periods of time with an empty pan, your Waring ™ Commercial Induction Range will automatically shut off. CHOOSING FAHRENHEIT OR CELSIUS In TEMP mode, you can choose Fahrenheit or Celsius. When the unit is plugged in and in the OFF position the LCD screen will be blank. Press and hold the TEMP button for three seconds. The screen will illuminate and display °C and °F, as seen in !gure 2. The current setting will blink. Use the + and – buttons to switch to your desired setting. Once your desired Figure 1 6 setting is blinking, press the TEMP button to con!rm and then press the ON/OFF button. NOTE: The induction burner automatically defaults to Fahrenheit once unplugged. SETTING THE TIMER 1. Turn the unit on and choose your cooking mode by pressing TEMP or HEAT. 2. Press the TIMER button and use the + and – buttons to adjust time anywhere from 1 minute to 10 hours. Once the timer display stops blinking, the timer will begin to count down. NOTE: It will count down seconds when it reaches :59 seconds. 3. When the time has counted down to “0” the unit will beep 4 times and the screen will blink. WARNING: The unit will not automatically shut off. INDUCTION-READY POTS AND PANS To use the Waring ™ Commercial Induction Range, your pot or pan must have a "at bottom surface of 4.75 inches to 10 inches in diameter and be marked suitable for induction cooking. SAFETY CAUTION: UNPLUG FROM OUTLET WHEN NOT IN USE! Please note that the unit will still be too hot to handle immediately after use. The Waring ™ Commercial Induction Range has a thermal cutoff safety device to avoid overheating. If the Induction Range shuts off automatically, unplug it and allow it to cool for 20 minutes. Plug back in and continue use. CLEANING AND MAINTENANCE Always unplug unit after each use and before cleaning. Unplug the unit when not in operation. The Waring ™ Commercial Induction Range should be cleaned after each use with warm …

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EXHIBIT B - EUT EXTERNAL PHOTOGRAPH EUT – Top View EUT - Bottom View EUT - Front View EUT - Rear View EUT – Left Side View EUT – Right Side View

EXHIBIT A - FCC ID LABEL AND LOCATION FCC ID Label FCC ID Label Location Specifications : Text is Black or white in color and is left justified. Labels are printed in indelible ink on permanent adhesive backing or silk-screened onto the EUT or shall be affixed at a conspicuous location on the EUT. Label Here

EXHIBIT C - EUT INTERNAL PHOTOGRAPHS EUT – Cover off View 1 EUT – Cover off View 2 EUT – Main Board Top View 1 EUT – Main Board Top View 2 EUT – Main Board Bottom View EUT – Key Board Top View EUT – Key Board Bottom View EUT – Magnetic Loop Top View EUT – Magnetic Loop Bottom View EUT – Electric Fan Top View EUT – Electric Fan Bottom View

Note: This test report is prepared for the customer shown above and for the equipment described herein. It may not be duplicated or used in part without prior written consent from Bay Area Compliance Laboratories Corp. This report must not be used by the customer to claim product certification, approval, or endorsement by NVLAP*, or any agency of the Federal Government. * This report may contain data that are not covered by the NVLAP accreditation and shall be marked with an asterisk “★” FCC PART 18 TEST REPORT For Continental Conair Limited 35/F, Standard Chartered Tower, Millennium City 1, 388 Kwun Tong Road, Kwun Tong, Kowloon, Hong Kong. FCC ID: U43WIH400CND Report Type: Original Report Product Name: Commercial Induction Range Test Engineer: Lebron Wang Report Number: RSZ121127551-00 Report Date: 2012-12-21 Reviewed By: Sula Wang RF Engineer Test Laboratory: Bay Area Compliance Laboratories Corp. (Shenzhen) 6/F, the 3rd Phase of WanLi Industrial Building, ShiHua Road, FuTian Free Trade Zone Shenzhen, Guangdong, China Tel: +86-755-33320018 Fax: +86-755-33320008 www.baclcorp.com.cn Bay Area Compliance Laboratories Corp. (Shenzhen) Report No.: RSZ121127551-00 FCC Part 18 Page 2 of 15 TABLE OF CONTENTS GENERAL INFORMATION ...................................................................................................................................... 3 PRODUCT DESCRIPTION FOR EQUIPMENT UNDER TEST (EUT) .................................................................................... 3 OBJECTIVE................................................................................................................................................................... 3 RELATED SUBMITTAL(S)/GRANT(S) ............................................................................................................................ 3 TEST METHODOLOGY.................................................................................................................................................. 3 TEST FACILITY............................................................................................................................................................ 3 SYSTEM TEST CONFIGURATION ......................................................................................................................... 5 JUSTIFICATION............................................................................................................................................................. 5 EUT EXERCISE SOFTWARE.......................................................................................................................................... 5 SPECIAL ACCESSORIES................................................................................................................................................ 5 EQUIPMENT MODIFICATIONS....................................................................................................................................... 5 SUPPORT EQUIPMENT LIST AND DETAILS.................................................................................................................... 5 EXTERNAL CABLE....................................................................................................................................................... 5 BLOCK DIAGRAM OF TEST SETUP................................................................................................................................6 SUMMARY OF TEST RESULT................................................................................................................................. 7 FCC §18.307 - AC LINE CONDUCTED EMISSIONS ............................................................................................. 8 APPLICABLE STANDARD.............................................................................................................................................. 8 EUT SETUP................................................................................................................................................................. 8 EMI TEST RECEIVER SETUP........................................................................................................................................ 9 TEST PROCEDURE........................................................................................................................................................ 9 TEST EQUIPMENT LIST AND DETAILS.......................................................................................................................... 9 TEST RESULTS SUMMARY........................................................................................................................................... 9 TEST DATA................................................................................................................................................................ 10 FCC §18.305 – FIELD STRENGTH ......................................................................................................................... 12 APPLICABLE STANDARD............................................................................................................................................ 12 EUT SETUP............................................................................................................................................................... 12 EMI TEST RECEIVER SETUP AND SPECTRUM ANALYZER SETUP............................................................................... 12 TEST PROCEDURE...................................................................................................................................................... 13 CORRECTED AMPLITUDE CALCULATION................................................................................................................... 13 TEST EQUIPMENT LIST AND DETAILS.....................................................................................................…

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EXHIBIT D - TEST SETUP PHOTOGRAPHS AC Line Conducted Emissions – Front View AC Line Conducted Emissions – Side View Field Strength – Front View Field Strength – Rear View