YHXMB20040221Digital charcoal Griddle+Grill+Smoker

These numbers are located on the rating label of the grill. Ces numéros se trouvent sur la plaque signalétique du gril. Estos números se ubican en la etiqueta posterior de la parrilla. 2 • This manual contains important information necessary for the proper assembly and safe use of the appliance. • Read and follow all warnings and instructions before assembling and using the appliance. • Keep this manual for future reference. A Failure to follow these instructions could result in fire, explosion or burn A a:& hazard which could cause property damage, personal injury, or death. a:& A CARBON MONOXIDE HAZARD A • Burning wood chips, wood chunks, wood pellets, charcoal and propane gives off carbon monoxide, which has no odor and can cause death. • DO NOT burn wood chips, wood chunks, wood pellets, charcoal or propane inside homes, vehicles, tents, garages or any enclosed areas. • USE ONLY OUTDOORS where it is well ventilated. READ ALL INSTRUCTIONS • Always use grill in accordance with all applicable local, state, and federal fire codes. • Before each use check all nuts, screws, and bolts to make sure they are tight and secure. • Never operate grill under combustible overhead construction such as roof coverings, carports, awnings, or overhangs. • Grill is for OUTDOOR HOUSEHOLD USE ONLY. • Never use inside enclosed areas such as patios, garages, buildings, or tents. • Never use inside or on recreational vehicles or boats. • Maintain a minimum distance of 10ft (3m) from overhead construction, walls, rails or other structures. • Keep a minimum 10ft (3m) clearance of all combustible materials such as wood, dry plants, grass, brush, paper, or canvas. • Never use grill for anything other than its intended use. This grill is NOT for commercial use. • Accessory attachments not supplied by Masterbuilt Manufacturing, LLC are NOT recommended and may cause injury. • Use of alcohol, prescription, or non-prescription drugs may impair user's ability to properly assemble or safely operate grill. • Keep a fire extinguisher accessible at all times while operating grill. • When cooking with oil or grease, have a type BC or ABC fire extinguisher readily available. • In the event of an oil or grease fire do not attempt to extinguish with water. Immediately call the fire department. A type BC or ABC fire extinguisher may, in some circumstances, contain the fire. • Use grill on a level, non-combustible, stable surface such as dirt, concrete, brick, or rock. An asphalt surface (blacktop) may not be acceptable for this purpose. • Grill MUST be on the ground. Do not place grill on tables or counters. DO NOT move grill across uneven surfaces. • Do not use grill on wooden or flammable surfaces. • Keep grill clear and free from combustible materials such as gasoline and other flammable vapors and liquids. • Do not leave grill unattended. ®. • Keep children and pets away from grill at all times. Do NOT allow children to use grill. Close supervision is necessary when children or pets are in the area where grill is being used. • Do NOT allow anyone to conduct activities around grill during or following its use until it has cooled. • Never use glass, plastic, or ceramic cookware in grill. Never place empty cookware in grill while in use. • Never move grill when in use.Allow grill to cool completely (below 115 ° F {45 ° C)) before moving or storing. • Do not store grill with hot ashes or charcoal inside grill/hopper. Store only when fire is completely out and all surfaces are cold . • Never use grill as a heater (READ CARBON MONOXIDE HAZARD). • The grill and hopper heat shields are HOT while in use and will remain HOT for a period of time afterwards and during cooling process. Use CAUTION. Wear protective gloves/mitts. • Be careful when removing food from grill. All surfaces are HOT and may cause burns. Use protective gloves/mitts or long, sturdy, cooking tools for protection from hot surfaces or splatter from cooking liquids. • DO NOT bump or impact the grill to prevent personal harm, damage to grill, or spillage/splashing of hot cooking liquid. • Do not touch HOT surfaces • Grill is hot during use. To avoid burns, keep face and body away from door(s) and vents. Steam and hot air are expelled during use. • Hopper heat shield, hopper lid and latch, hopper ash door and latch are HOT while the grill is in use and during cooling. Wear protective gloves when working with and around these components. • Grill has an open flame. Keep hands, hair, and face away from flame. Do NOT lean over grill when lighting. Loose hair and clothing may catch fire. • DO NOT obstruct flow of combustion and ventilation. • Do not cover cooking grates with metal foil. This will trap heat and may cause damage to the grill. • Never leave HOT coals or ashes unattended. • Do not remove ashes while ashes and charcoal are HOT. • Keep hands, hair, and face away from the burning charcoal. Be careful of loose hair and clothing during operation as they could catch fire. • Use protective gloves when handling this grill or working with fire. Use protective gloves or long, sturdy fireplace tools when adding wood or charcoal. • Never use charcoal lighting fluid, gasoline, alcohol or other highly volatile fluids to ignite charcoal. These fluids can explode causing injury or death. Always follow specific lighting instructions for this grill. • Never overfill charcoal hopper. This can cause serious injury as well as damage to the grill. • Dispose of cold ashes by placing them in aluminum foil, soaking with water, and discarding in a non- combustible container. • When using electrical appliances, basic safety precautions should always be followed including the following: 1) Do not plug in the appliance until fully assembled and ready for use. 2) Use only approved grounded electrical outlet. 3) Do not use during an electrical storm. 4) Do not expose appliance to rain or water at any time. • To protect against electrical shock do not immerse cord, plug or control panel in wa…

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The distance between user and products should be no less than 20cm

Jambe renfort latéral gauche

2020-08-29 Federal Communications Commission Authorization & Evaluation Division 7345 Oakland Mills Road Columbia, Maryland 21046 Authority to Act as Agent On our behalf, I appoint Shenzhen STS Test Services Co., Ltd., 1/F., Building B, Zhuoke Science Park, No.190, Chongqing Road, Fuyong Street, Bao’an District, Shenzhen, Guangdong,China (Name of Agent company name and address) to act as our agent in the preparation of this application for equipment certification. I certify that submitted documents properly describe the device or system for which equipment certification is sought. I also certify that each unit manufactured, imported or marketed, as defined in the Federal Communications Commission’s regulations will have affixed to it a label identical to that submitted for approval with this application. For instances where our authorized agent signs the application for certification on our behalf, I acknowledge that all responsibility for complying with the terms and conditions for certification, still resides with Masterbuilt Manufacturing LLC., 1 Masterbuilt Court Columbus, Georgia 31907 United States (Applicant Name and address) Sincerely, Name: John Darin McLemore II Title: Development Manager Company: Masterbuilt Manufacturing LLC.

2020-08-29 Equipment Autorisation Division Federal Communications Commission 7435 Oakland Mills Road Columbia, MD 21046 FCC ID:__ YHXMB20040221___ Product Name:___ Digital charcoal Griddle+Grill+Smoker ___ Model name: MB20040221,MB20041020,MB20043020,MB20043120, MB20041021,MB20041121,MB20041320,MB20041420, MB20041421,MB20041521,MB20042221,MB20041321 Request for Confidentiality Pursuant to Sections 0.457 and 0.459 of the commissions rules, we hereby request that the following documents be held confidential: (List here the documents for which you are seeking confidentiality – for example ...)  Schematics  Block diagram  Operation description These materials contain trade secrets and proprietary information and are not customarily released to the public. The public disclosure of this information might be harmful to the company and provide unjustified benefits to our competitors. Sincerely, Name: John Darin McLemore II Title: Development Manager Company: Masterbuilt Manufacturing LLC.

Differences Description We Masterbuilt Mfg. state: Product： Digital charcoal Griddle+Grill+Smoker Model Name： MB20040221,MB20041020,MB20043020,MB20043120, MB20041021,MB20041121,MB20041320,MB20041420, MB20041421,MB20041521,MB20042221,MB20041321 Brand Name： Masterbuilt FCC ID: YHXYHXMB20040221 IC: 10640A-MB20040221 The electrical circuit design, layout, components used and internal wiring for above models are identical, only different as below table. Signatory Date 20 20-08-28 Signature Name: John Darin McLemore II Title: Development Manager Company: Masterbuilt Mfg. Address: 1 Masterbuilt Court Columbus, Georgia 31907 United States

External Photos Model: MB20040221

Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location MB20040221 Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location MB20041021 Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location MB20041121 Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location MB20041420 Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location MB20041421 Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location Note:The label is Silver Dragon Sticker on the sample. L:456mm W:115mm Location

Internal Photos Model: MB2006032 Antenna

Any reproduction of this document must be done in full. No single part of this document may be reproduced without permission from STS, All Test Data Presented in this report is only applicable to presented Test sample. Shenzhen STS Test Services Co., Ltd. A 1/F, Building B, Zhuoke Science Park, No.190 Chongqing Road, HepingShequ, Fuyong Sub-District, Bao’an District, Shenzhen, Guang Dong, China TEL: +86-755 3688 6288 FAX: +86-755 3688 6277 E-mail:[email protected] RADIO TEST REPORT Report No.: STS2006261W04 Issued for Masterbuilt Manufacturing LLC 1 Masterbuilt Court Columbus, Georgia 31907 United States Product Name: Digital charcoal Griddle+Grill+Smoker Brand Name: Masterbuilt Model Name: MB20040221 Series Model: MB20041020, MB20043020, MB20043120, MB20041021, MB20041121, MB20041320, MB20041420, MB20041421, MB20041521, MB20042221, MB20041321 FCC ID: YHXMB20040221 IC: 10640A-MB20040221 Test Standard: FCC Part 15.247 RSS-247 Issue 2, February 2017 S T L A B S Page 2 of 77 Report No.: STS2006261W04 TEST RESULT CERTIFICATION Applicant’s Name ................... : Masterbuilt Manufacturing LLC Address .................................. : 1 Masterbuilt Court Columbus, Georgia 31907 United States Manufacture's Name .............. : Masterbuilt Manufacturing LLC Address .................................. : 1 Masterbuilt Court Columbus, Georgia 31907 United States Product Description Product Name ........................ : Digital charcoal Griddle+Grill+Smoker Brand Name ......................... : Masterbuilt Model Name ........................... : MB20040221 Series Model .......................... : MB20041020, MB20043020, MB20043120, MB20041021, MB20041121, MB20041320, MB20041420, MB20041421, MB20041521, MB20042221, MB20041321 Test Standards ....................... : FCC Part15.247 RSS-247 Issue 2, February 2017 RSS-Gen Issue 5 ,March 2019 Test Procedure ....................... : ANSI C63.10-2013 This device described above has been tested by STS, the test results show that the equipment under test (EUT) is in compliance with the FCC/IC requirements. And it is applicable only to the tested sample identified in the report. This report shall not be reproduced except in full, without the written approval of STS, this document may be altered or revised by STS, personal only, and shall be noted in the revision of the document. Date of Test ................................ : Date of receipt of test item .......... : 24 June 2020 Date (s) of performance of tests . : 24 June 2020 ~ 03 July 2020 Date of Issue .............................. : 06 July 2020 Test Result .................................. : Pass Testing Engineer : (Chris Chen) Technical Manager : (Sean she) Authorized Signatory : (Vita Li) Page 3 of 77 Report No.: STS2006261W04 Table of Contents Page 1. SUMMARY OF TEST RESULTS 6 1.1 TEST FACTORY 7 1.2 MEASUREMENT UNCERTAINTY 7 2. GENERAL INFORMATION 8 2.1 GENERAL DESCRIPTION OF THE EUT 8 2.2 DESCRIPTION OF THE TEST MODES 11 2.3 FREQUENCY HOPPING SYSTEM REQUIREMENTS 11 2.4 TABLE OF PARAMETERS OF TEST SOFTWARE SETTING 13 2.5 BLOCK DIGRAM SHOWING THE CONFIGURATION OF SYSTEM TESTED 13 2.6 DESCRIPTION OF NECESSARY ACCESSORIES AND SUPPORT UNITS 14 2.7 EQUIPMENTS LIST 15 3. EMC EMISSION TEST 16 3.1 CONDUCTED EMISSION MEASUREMENT 16 3.2 RADIATED EMISSION MEASUREMENT 20 4. CONDUCTED SPURIOUS & BAND EDGE EMISSION 33 4.1 LIMIT 33 4.2 TEST PROCEDURE 33 4.3 TEST SETUP 33 4.4 EUT OPERATION CONDITIONS 33 4.5 TEST RESULTS 34 5. NUMBER OF HOPPING CHANNEL 49 5.1 LIMIT 49 5.2 TEST PROCEDURE 49 5.3 TEST SETUP 49 5.4 EUT OPERATION CONDITIONS 49 5.5 TEST RESULTS 50 6. AVERAGE TIME OF OCCUPANCY 51 6.1 LIMIT 51 6.2 TEST PROCEDURE 51 6.3 TEST SETUP 51 6.4 EUT OPERATION CONDITIONS 51 6.5 TEST RESULTS 52 7. HOPPING CHANNEL SEPARATION MEASUREMEN 58 Page 4 of 77 Report No.: STS2006261W04 Table of Contents Page 7.1 LIMIT 58 7.2 TEST PROCEDURE 58 7.3 TEST SETUP 58 7.4 EUT OPERATION CONDITIONS 58 7.5 TEST RESULTS 59 8. BANDWIDTH TEST 65 8.1 LIMIT 65 8.2 TEST PROCEDURE 65 8.3 TEST SETUP 65 8.4 EUT OPERATION CONDITIONS 65 8.5 TEST RESULTS 66 9. OUTPUT POWER TEST 72 9.1 LIMIT 72 9.2 TEST PROCEDURE 72 9.3 TEST SETUP 72 9.4 EUT OPERATION CONDITIONS 72 9.5 TEST RESULTS 73 10. ANTENNA REQUIREMENT 75 10.1 STANDARD REQUIREMENT 75 10.2 EUT ANTENNA 75 11. FREQUENCY STABILITY 76 11.1 LIMITS OF FREQUENCY STABILITY MEASUREMENT 76 11.2 TEST PROCEDURE 76 11.3 TEST RESULT 76 Page 5 of 77 Report No.: STS2006261W04 Revision History Rev. Issue Date Report NO. Effect Page Contents 00 06 July 2020 STS2006261W04 ALL Initial Issue Page 6 of 77 Report No.: STS2006261W04 1. SUMMARY OF TEST RESULTS Test procedures according to the technical standards: KDB 558074 D01 15.247 Meas Guidance v05r02. FCC Part 15.247,Subpart C RSS-247 Issue 2 Standard Section Test Item Judgment Remark 15.207 RSS-Gen (8.8&7.2) Conducted Emission PASS -- 15.247(a)(1) RSS-247 (5.1) Hopping Channel Separation PASS -- 15.247(a)(1)&(b)(1) RSS-247 (5.1) Output Power PASS -- 15.209 RSS-247 (5.5) Radiated Spurious Emission PASS -- 15.247(d) RSS-247 (5.5) Conducted Spurious & Band Edge Emission PASS -- 15.247(a)(iii) RSS-247 (5.1) Number of Hopping Frequency PASS -- 15.247(a)(iii) RSS-247 (5.1) Dwell Time PASS -- 15.247(a)(1) RSS-247 (5.1) Bandwidth PASS -- 15.205 RSS-Gen (8.9&8.10) Restricted bands of operation PASS -- Part 15.247(d)/part 15.209(a) RSS-247 (5.5) Band Edge Emission PASS -- 15.203 RSS-Gen (6.8) Antenna Requirement PASS -- RSS-Gen (6.11&8.11) Frequency Stability PASS -- NOTE: (1) ‘N/A’ denotes test is not applicable in this Test Report. (2) All tests are according to ANSI C63.10-2013. Page 7 of 77 Report No.: STS2006261W04 1.1 TEST FACTORY SHENZHEN STS TEST SERVICES CO., LTD Add. : A 1/F, Building B, Zhuoke Science Park, No.190 Chongqing Road, HepingShequ, Fuyong Sub-District, Bao’an District, Shenzhen, Guang Dong, China FCC test Firm Registration Number: 625569 IC test Firm Registration Number: 12108A A2LA Certificate No.: 4338.01 1.2 MEASUREMENT UNCERTAINTY The rep…

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Page 1 of 2 Report No.: STS2006261 DSS&DTS Setup photo Model name: MB20040221 DSS&DTS conduction DSS&DTS radiation L Page 2 of 2 Report No.: STS2006261 DSS&DTS radiation H